00673nas a2200193   4500001001000000003000900010005001700019007000300036008003400039040005400073041000900127072000800136100001700144245007900161246007600240650001300316650002800329773012200357BR8600519BR-BrBNA20231205090328.0ta230509b bl.|||p| |||| 00| 00por d  aBR-BrBNAbporcBiblioteca Nacional de Agricultura  a(Pt)  aQ031 aDestro, M.T.1 aCampylobacter sp.: caracteristicas, patogenicidade e metodos de isolamento1 aCampylobacter sp.: characteristics, pathogenicity and isolation methods  aALIMENTO  aCONTAMINACAO BACTERIANA0 tBoletim do Instituto de Tecnologia de Alimentos (Brazil)xISSN 0366-0281g(Jan-Mar 1984), v. 21(1) p. 1-20wBR8600519