Torrano, A.D.M. Juliano, A.M. de M. Petrus, J.C.C. <br/><br/>
Microbiological aspects during processing of Prato cheese enriched with concentrated whey proteins (CWP)recovered by ultrafiltration 
 Microbiological aspects during processing of Prato cheese enriched with concentrated whey proteins (CWP)recovered by ultrafiltration 

<br/><br/><label>Subjects--Topical Terms: </label><br/>QUEIJO<br/>MICROBIOLOGIA DE ALIMENTO<br/>SORO DE LEITE<br/>FILTRACAO