Spoto, M.H.F. Walder, J.M.M. Domarco, R.E. Bruns, R.E. Scarminio, Y.S. <br/><br/>
Multivariate statistical analysis of the chemical components, flavor and aroma of irradiated orange juice concentrate 

<br/><br/><label>Subjects--Topical Terms: </label><br/>Suco<br/>Laranja<br/>Composicao Quimica<br/>Sabor<br/>Aroma<br/>Raio Gama<br/>Cromatografia