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  <titleInfo>
    <title>Efeitos de diferentes niveis de N, P e K sobre cacaueiros jovens (Theobroma cacao L. ) em solucao nutritiva [Brasil]</title>
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  <name type="personal">
    <namePart>Amorim, H.V. de</namePart>
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    <namePart>Scoton, L.C.</namePart>
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    <namePart>Haag, H.P.</namePart>
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    <namePart>Malavolta, E.</namePart>
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    <namePart>Congresso Brasileiro de Botanica Itabuna, BA (Brazil) 1965</namePart>
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  <note>Reprinted of "Anais da ESALQ v. 21, 1964". (*) Documento disponível na(o) CEPLAC, Ilheus, BA (Brazil)</note>
  <subject>
    <topic>FISIOLOGIA VEGETAL</topic>
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    <topic>FERTILIZANTE</topic>
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    <topic>NUTRICAO VEGETAL</topic>
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