Vieira, T.M.F.S. Regitano-D'Arce, M.A.B. <br/><br/>
Stability of oils heated by microwave: UV - spectrophotometric evaluation 

<br/><br/><label>Subjects--Topical Terms: </label><br/>Oleo Vegetal<br/>Colza<br/>Milho<br/>Soja<br/>Espectrofotometria<br/>Oxidacao