Seijo, G. <br/><br/>
Effects of preculture with sucrose and ABA on cell suspensions water status and its relation with vitrification resistance 

<br/><br/><label>Subjects--Topical Terms: </label><br/>Laranja<br/>Cenoura<br/>Sacarose<br/>Bioquimica Vegetal<br/>Celula Vegetal<br/>Nitrogenio<br/>Criopreservacao