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    <title>Beta-1,3 glucanases e quitanases: aplicação na lise de leveduras e inibição de fungos</title>
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    <namePart>Fleuri, L.F.</namePart>
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    <namePart>Sato, H.H.</namePart>
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    <topic>BACTÉRIA</topic>
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    <topic>RAÇÃO</topic>
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    <topic>SACCHAROMYCES CEREVISIAE</topic>
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  <subject>
    <topic>LEVEDO</topic>
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  <subject>
    <topic>FERMENTO</topic>
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    <topic>FUNGO</topic>
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      <title>Ciência e Agrotecnologia (Brazil)</title>
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    <identifier type="issn">ISSN 1413-7054</identifier>
    <identifier type="local">BR0809427</identifier>
    <part>
      <text>(Jul-Aug 2008), v. 32(4) p. 1224-1231</text>
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