Mizobutsi, G.P. Finger, F.L. Ribeiro, R.A. Puschmann, R. Neves, L.L. de M. Mota, W.F. da <br/><br/>
Effect of pH and temperature on peroxidase and polyphenoloxidase activities of litchi pericarp 

<br/><br/><label>Subjects--Topical Terms: </label><br/>LICHIA<br/>ENZIMA<br/>ESCURECIMENTO