Silva, I.D. Careli, R.T. Lima, J.C. Andrade, N.J. <br/><br/>
Effectiveness of cleaning and sanitizing procedures in controlling the adherence of Pseudomonas fluorescens, Salmonella Enteritidis, and Staphylococcus aureus to domestic kitchen surfaces 

<br/><br/><label>Subjects--Topical Terms: </label><br/>BACTÉRIA PATOGÊNICA<br/>CONTAMINAÇÃO BACTERIANA<br/>CONTROLE QUÍMICO<br/>LIMPEZA