TY  - SER
AU  - Silva,I.D.
AU  - Careli,R.T.
AU  - Lima,J.C.
AU  - Andrade,N.J.
TI  - Effectiveness of cleaning and sanitizing procedures in controlling the adherence of Pseudomonas fluorescens, Salmonella Enteritidis, and Staphylococcus aureus to domestic kitchen surfaces
KW  - BACTÉRIA PATOGÊNICA
KW  - CONTAMINAÇÃO BACTERIANA
KW  - CONTROLE QUÍMICO
KW  - LIMPEZA
UR  - http://www.scielo.br/pdf/cta/v30n1/aop_3456.pdf
ER  -