Guimarães, R. de C.A. Favaro, S.P. Viana, A.C.A. Braga Neto, J.A. Neves, V.A. Honer, M.R. <br/><br/>
Study of the proteins in the defatted flour and protein concentrate of baru nuts (Dipteryx alata Vog) 

<br/><br/><label>Subjects--Topical Terms: </label><br/>CONCENTRADO PROTEICO<br/>FARINHA<br/>GORDURA<br/>SOLUBILIDADE