00994nas a2200277 4500 BR2013009861 BR-BrBNA 20231205123342.0 ta 230509b bl.|||p| |||| 00| 00por d BR-BrBNA por Biblioteca Nacional de Agricultura (En) Q04; Q70 Rosa, D.P. Villa-Vélez, H.A. Telis-Romero, J. Study of the enthalpy-entropy mechanism from water sorption of orange seeds (C. sinensis cv. Brazilian)for the use of agro-industrial residues as a possible source of vegetable oil production LARANJA SEMENTE RESÍDUO INDUSTRIAL ÓLEO VEGETAL Ciência e Tecnologia de Alimentos (Brazil) ISSN 1678-457X (Feb 2013), v. 33(Supl. 1) p. 95-101 BR2013009861 http://www.scielo.br/pdf/cta/v33s1/v33s1a15.pdf 202311 Lúcia 55 Lúcia Elande AGRIS 0 ANA 233479 233479 0 AGRIS 0 1 41918 41918 Periódicos Agrícolas (Feb 2013), v. 33(Supl. 1) p. 95-101 0 2023-11-29 01 CR Portaria Interministerial nº 164/94