Soares, C.F. Fonseca, L.M. Leite, M.O. Oliveira, M.C.P.P. <br/><br/>
Application of Scharer's quantitative method for the determination of residual alkaline phosphatase activity in standard minas cheese 

<br/><br/><label>Subjects--Topical Terms: </label><br/>QUEIJO DE MINAS<br/>PASTEURIZAÇÃO<br/>FOSFATASE ALCALINA