Cunha, A.F. Acurcio, L.B. Assis, B.S. Oliveira, D.L.S. Leite, M.O. Cerqueira, M.M.O.P. Souza, M.R.

In vitro probiotic potential of Lactobacillus spp. isolated from fermented milks


LEITE FERMENTADO
MICRORGANISMO
QUALIDADE