@book{243719,
	author = {Alibas, I. and 
},
	title = {Forced-air, vacuum, and hydro precooling of cauliflower (Brassica oleracea L. var. botrytis cv. Freemont): part I. determination of precooling parameters},
	url = {http://www.scielo.br/pdf/cta/v34n4/v34n4a13.pdf}
}