Ghazaei, S. Mizani, M. Piravi-Vanak, Z. Alimi, M. <br/><br/>
Particle size and cholesterol content of a mayonnaise formulated by OSA-modified potato starch 

<br/><br/><label>Subjects--Topical Terms: </label><br/>ALIMENTO PREPARADO<br/>MAIONESE<br/>AMIDO<br/>BATATA<br/>PROPRIEDADE REOLOGICA<br/>COLESTEROL<br/>ANALISE DE ALIMENTO