<?xml version="1.0" encoding="UTF-8"?>
<mods xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" version="3.1" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-1.xsd">
  <titleInfo>
    <title>Heat-resistent bacterial phytase in broiler pelleted diets</title>
  </titleInfo>
  <name type="personal">
    <namePart>Carlos, T.C. de F.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Barbosa, L.C.G.S.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Shiroma, N.N.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Dari, R.L.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Baolin, G.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="corporate">
    <namePart>Yongcheng, W</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="corporate">
    <namePart>Araujo, C.S. da</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="corporate">
    <namePart>.Araujo, L.F</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">| |</placeTerm>
    </place>
    <issuance>continuing</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">(En</languageTerm>
  </language>
  <language>
    <languageTerm authority="iso639-2b" type="code">)</languageTerm>
  </language>
  <subject>
    <topic>GALINHA</topic>
  </subject>
  <subject>
    <topic>DIETA</topic>
  </subject>
  <subject>
    <topic>CONTROLE TERMICO</topic>
  </subject>
  <relatedItem type="host">
    <titleInfo>
      <title>Brazilian Journal of Poultry Science (Brazil)</title>
    </titleInfo>
    <identifier type="issn">ISSN 1516-635X</identifier>
    <identifier type="local">BR2016002573</identifier>
    <part>
      <text>(Jan-Mar 2015), v. 17(1) p. 45-48</text>
    </part>
  </relatedItem>
  <recordInfo>
    <recordContentSource authority="marcorg">BR-BrBNA</recordContentSource>
    <recordCreationDate encoding="marc">230509</recordCreationDate>
    <recordChangeDate encoding="iso8601">20231205130413.0</recordChangeDate>
    <recordIdentifier source="BR-BrBNA">BR2016002573</recordIdentifier>
    <languageOfCataloging>
      <languageTerm authority="iso639-2b" type="code">por</languageTerm>
    </languageOfCataloging>
  </recordInfo>
</mods>
