Guastalli, B.H.L. Batista, D.F.A. Souza, A.I.S. Guastalli, E.A.L. Lopes, P.D. Almeida, A.M. Prette, N. Barbosa, F.O. Stipp, D.T. Freitas Neto, O.C.

Evaluation of disinfectants used in pre-chilling water tanks of poultry processing plants


FRANGO DE CORTE
CARCACA
ARMAZENAMENTO DE ALIMENTO
REFRIGERACAO
LIMPEZA
CONTAMINACAO
SALMONELLA ENTERITIDES