Previato do Amaral, P.F.G. Otutumi, L.K. Rodrigues, G.V. Lima, E.T. Fernandes, J.I.M. Vendrame, A. Mezalira, T.S. Suenaga, S.S. Sestari, D.A.O Cestari, I.E.D. Martins, L.A.
Assessment of Benzophenanthridine and protopine alkaloides in broiler challenged and not by Salmonella Heidelberg
FRANGO DE CORTE
CARNE
SALMONELLA
PRODUÇÃO ANIMAL
TOXICOLOGIA DE ALIMENTO