Formation of homogeneous groups of bovine milk production units via multivariate statistical techniques

Formation of homogeneous groups of bovine milk production units via multivariate statistical techniques Vargas, D.P. de creator Nörnberg, J.L. creator Mello, R. de O. creator Scheibler, R.B. creator Mello, F.C.B. creator Rizzo, F.A. creator Bellato, T.K.B. creator text | | continuing (En ) BOVINO LEITE PROPRIEDADE FÍSICO-QUÍMICA GORDURA PROTEÍNA ANÁLISE ESTATÍSTICA LATICÍNIO Ciência Rural (Brazil) ISSN 1678-4596 BR2018002681 (2018), v. 48(4) p. 1-6 http://www.scielo.br/pdf/cr/v48n4/1678-4596-cr-48-04-e20170055.pdf http://www.scielo.br/pdf/cr/v48n4/1678-4596-cr-48-04-e20170055.pdf BR-BrBNA 230509 20231205131517.0 BR2018002681 por