01160nas a2200325   4500001001300000003000900013005001700022007000300039008003400042040005400076041000900130072000800139100002400147100001900171100002400190100001900214100001900233100001900252245005600271650001000327650001800337650001600355650003200371773013100403856007200534909004000606942001800646999001900664952015100683BR2019000127BR-BrBNA20231205131537.0ta230509b bl.|||p| |||| 00| 00por d  aBR-BrBNAbporcBiblioteca Nacional de Agricultura  a(En)  aJ111 aMedeiros, R.A.B. de1 aBarros, Z.M.P.1 aCarvalho, C.B.O. de1 aCoelho, A.C.D.1 aMaciel, M.I.S.1 aAzoubel, P.M.
1 aDual-stage sugar substitution in Tommy Atkins mango  aMANGA  aARMAZENAMENTO  aCAROTENOIDE  aPRESERVAÇÃO DE ALIMENTO0 tRevista Brasileira de Engenharia Agrícola e Ambiental (Brazil)xISSN 1807-1929 g(Jan 2019), v. 23(1) p. 60-64wBR201900012740uhttp://www.scielo.br/pdf/rbeaa/v23n1/1415-4366-rbeaa-23-01-0060.pdf  a202311bLúciac55dLúcia Elande  2AGRISn0cANA  c255371d255371  002AGRIS4071a41918b41918cPeriódicos Agrícolash(Jan 2019), v. 23(1) p. 60-64l0r2023-11-29t01yCRePortaria Interministerial nº 164/94