Lipid profile and cholesterol of pork with the use of glycerin in feeding
Faria, P.B.
creator
Cantarelli, V.S.
creator
Fialho, E.T.
creator
Pinto, A.M.B.
creator
Faria, J.H.
creator
Rocha, M.F.M.
creator
Guerreiro, M.C.
creator
Bressan, M.C.
creator
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SUÍNO
TERMINAÇÃO
NUTRIÇÃO ANIMAL
ÁCIDO GRAXO
Arquivo Brasileiro de Medicina Veterinária e Zootecnia (Brazil)
ISSN 1678-4162
BR2022000189
(Mar-Apr 2015), v. 67(2) p. 535-546
https://www.scielo.br/j/abmvz/a/9p8DPnmKPfMRbmdbWY8SSNb/?format=pdf
lang=en
https://www.scielo.br/j/abmvz/a/9p8DPnmKPfMRbmdbWY8SSNb/?format=pdf
lang=en
BR-BrBNA
230509
20231205132227.0
BR2022000189
por