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  <titleInfo>
    <title>Producao de biomassa a partir de hidrocarbonetos [Fermentacao; Industria alimenticia; Microrganismo; Brasil]</title>
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  <name type="personal">
    <namePart>Moritz, V.</namePart>
    <role>
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  </name>
  <name type="conference">
    <namePart>2. Simposio Nacional de Fermentacao; 3. Simposio Nacional de Fermentacao Piracicaba, SP (Brazil); Rio de Janeiro, RJ (Brazil) Nov 1977; Nov 1979</namePart>
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    <dateIssued>1980</dateIssued>
    <issuance>monographic</issuance>
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  <note>Furtado, J.S.; Vasconcellos, L.
Fermentacoes industriais e transformacoes microbianas no solo
Sao Paulo, SP (Brasil): 1980. p. 27-32
(BR8003259-AM)Q10
</note>
  <subject>
    <topic>Tecnologia de alimento</topic>
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  <subject>
    <topic>Microbiologia de alimento</topic>
  </subject>
  <subject>
    <topic>Hidrocarboneto</topic>
  </subject>
  <subject>
    <topic>Biomassa</topic>
  </subject>
  <subject>
    <topic>Fermentacao</topic>
  </subject>
  <subject>
    <topic>Industria alimenticia</topic>
  </subject>
  <subject>
    <topic>Microrganismo</topic>
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      <title>Fermentacoes industriais e transformacoes microbianas no solo</title>
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    <name>
      <namePart>Furtado, J.S.; Vasconcellos, L.. Sociedade Brasileira de Microbiologia, Sao Paulo, SP</namePart>
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    <identifier type="local">Q10 BR8003259</identifier>
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      <text>Sao Paulo, SP (Brasil), 1980. p. 27-32</text>
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