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    <title>ABSTRACT - This study was performed to identify the ideal amount of concentrate required for a diet based on cactus cladodes, sugarcane, and urea used to feed heifers. Twenty Girolando heifers (160±8.39 kg) were randomly distributed into four experimental treatments with 0, 0.40, 0.80, or 1.20 kg day−1 of concentrate. The basal diet contained [on dry matter (DM) basis] 38.1% sugarcane, 56.5% cactus cladodes [Opuntia stricta (Haw). Haw.], 0.5% common salt, 1.1% mineral mixture, and 3.8% urea plus ammonium sulfate. The concentrate contained [on DM basis] 87% corn meal and 13% soybean meal. The basal diet and the concentrate were formulated to provide 13% crude protein (CP). The intake of DM (4.34-4.96 kg day−1), organic matter (3.96- 4.98 kg day−1), CP (0.57-0.64 kg day−1), non-fibrous carbohydrates (2.20-2.61 kg day−1), and metabolizable energy (10.3-12.4 Mcal day−1) increased linearly with concentrate amount. Final body weight (196-224 kg), total body weight gain (36.9-61.2 kg), and average daily body weight gain (0.51-0.85 kg day−1) increased linearly with concentrate amount. The nitrogen balance was positive and increased linearly (54.8-62.3 g day−1) with concentrate amount. Based on the data, we recommend supplying six-monthold Girolando heifers (160 kg body weight) 1.20 kg concentrate day−1 added to a diet based on sugarcane and cactus cladodes plus urea for better productive and economic performance. Keywords: cactaceous, energy supplementation, non-protein nitrogen, reproduction</title>
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  <name type="personal">
    <namePart>Cruz, Antonio Ariclezio Carlos</namePart>
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      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
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    <namePart>Véras, Antonia Sherlânea Chaves</namePart>
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    <namePart>Oliveira, Júlio César Vieira de</namePart>
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    <namePart>Santos, Djalma Cordeiro dos</namePart>
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    <namePart>Chagas, Juana Catarina Cariri</namePart>
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  <name type="personal">
    <namePart>Neves, Maria Luciana Menezes Wanderley</namePart>
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    <namePart>Monteiro, Carolina Corrêa de Figueiredo</namePart>
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  <name type="personal">
    <namePart>Ferreira, Marcelo de Andrade</namePart>
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ABSTRACT - This study was performed to identify the ideal amount of concentrate required for a diet based on cactus cladodes, sugarcane, and urea used to feed heifers. Twenty Girolando heifers (160±8.39 kg) were randomly distributed into four experimental treatments with 0, 0.40, 0.80, or 1.20 kg day−1 of concentrate. The basal diet contained [on dry matter (DM) basis] 38.1% sugarcane, 56.5% cactus cladodes [Opuntia stricta (Haw). Haw.], 0.5% common salt, 1.1% mineral mixture, and 3.8% urea plus ammonium sulfate. The concentrate contained [on DM basis] 87% corn meal and 13% soybean meal. The basal diet and the concentrate were formulated to provide 13% crude protein (CP). The intake of DM (4.34-4.96 kg day−1), organic matter (3.96- 4.98 kg day−1), CP (0.57-0.64 kg day−1), non-fibrous carbohydrates (2.20-2.61 kg day−1), and metabolizable energy (10.3-12.4 Mcal day−1) increased linearly with concentrate amount. Final body weight (196-224 kg), total body weight gain (36.9-61.2 kg), and average daily body weight gain (0.51-0.85 kg day−1) increased linearly with concentrate amount. The nitrogen balance was positive and increased linearly (54.8-62.3 g day−1) with concentrate amount. Based on the data, we recommend supplying six-monthold Girolando heifers (160 kg body weight) 1.20 kg concentrate day−1 added to a diet based on sugarcane and cactus cladodes plus urea for better productive and economic performance.

Keywords: cactaceous, energy supplementation, non-protein nitrogen, reproduction, </abstract>
  <note>Publicação on-line; 27 ref.; 6 tables; Sumaries (En)</note>
  <subject>
    <topic>NOVILHO LEITEIRO</topic>
  </subject>
  <subject>
    <topic>DIETA</topic>
  </subject>
  <subject>
    <topic>MATÉRIA SECA</topic>
  </subject>
  <subject>
    <topic>SUPLEMENTO ALIMENTAR</topic>
  </subject>
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      <title>Revista Brasileira de Zootecnia (Brazil)</title>
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    <originInfo>
      <publisher>Viçosa-MG Sociedade Brasileira de Zootecnia  1997</publisher>
    </originInfo>
    <identifier>2024-4310</identifier>
    <identifier type="issn">1516-3598</identifier>
    <identifier type="local">BR2025000633</identifier>
    <part>
      <text>v. 49 p. 1-8; (2020)</text>
    </part>
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