<?xml version="1.0" encoding="UTF-8"?>
<mods xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" version="3.1" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-1.xsd">
  <titleInfo>
    <title>Backcross populations for genetic analysis of Theobroma cacao. Catongo X Tree 33 (Catongo X Pound 12)</title>
  </titleInfo>
  <name type="personal">
    <namePart>Fritz, p. J.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Osei, J.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Morera, J.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Rodríguez, H.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Walker, D.R.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Laínez, J.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Lastra, R.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">| |</placeTerm>
    </place>
    <issuance>continuing</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">(En</languageTerm>
  </language>
  <language>
    <languageTerm authority="iso639-2b" type="code">)</languageTerm>
  </language>
  <physicalDescription>
    <extent>v. 45(1-2) p. 49-56</extent>
  </physicalDescription>
  <subject>
    <topic>THEOBROMA CACAO</topic>
  </subject>
  <subject>
    <topic>CACAU</topic>
  </subject>
  <subject>
    <topic>HIBRIDO</topic>
  </subject>
  <subject>
    <topic>VARIEDADE</topic>
  </subject>
  <subject>
    <topic>MELHORAMENTO GENETICO VEGETAL</topic>
  </subject>
  <subject>
    <topic>FOLHA</topic>
  </subject>
  <subject>
    <topic>FRUTO</topic>
  </subject>
  <subject>
    <topic>COR</topic>
  </subject>
  <subject>
    <topic>ALTURA</topic>
  </subject>
  <subject>
    <topic>DIAMETRO</topic>
  </subject>
  <subject>
    <topic>ETAPA DE DESENVOLVIMENTO DA PLANTA</topic>
  </subject>
  <subject>
    <topic>COSTA RICA</topic>
  </subject>
  <relatedItem type="host">
    <titleInfo>
      <title>TURRIALBA (IICA)</title>
    </titleInfo>
    <identifier type="local">IICA0700853</identifier>
    <part>
      <text>(Jan-Jun 1995), v. 45(1-2) p. 49-56</text>
    </part>
  </relatedItem>
  <recordInfo>
    <recordContentSource authority="marcorg">BR-BrBNA</recordContentSource>
    <recordCreationDate encoding="marc">260323</recordCreationDate>
    <recordChangeDate encoding="iso8601">20260323111543.0</recordChangeDate>
    <recordIdentifier source="BR-BrBNA">IICA0700853</recordIdentifier>
    <languageOfCataloging>
      <languageTerm authority="iso639-2b" type="code">por</languageTerm>
    </languageOfCataloging>
  </recordInfo>
</mods>
