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  <titleInfo>
    <title>Biological Control of Ceratocystis fimbriata by Bacillus subtilis on Acacia mearnsii Seedlings</title>
  </titleInfo>
  <name type="personal">
    <namePart>Mezzomo, Ricardo</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
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  <name type="personal">
    <namePart>Piveta, Graziela</namePart>
    <role>
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    </role>
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  <name type="personal">
    <namePart>Lazarotto, Marília</namePart>
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      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Walker, Clair</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Maciel, Caciara Gonzatto</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Muniz, Marlove Fátima</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
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  <name type="personal">
    <namePart>Araujo, Maristela Machado</namePart>
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  <abstract>

ABSTRACT

The aim of this study was to evaluate the effect of Ceratocystis fimbriata isolates, obtained from
Actinidia deliciosa (kiwifruit), on black wattle (Acacia mearnsii De Wild.) seedlings, the potential
biological control exerted in vitro by Bacillus subtilis on C. fimbriata, and the in vivo effect of
B. subtilis against C. fimbriata on black wattle seedlings. Isolates of C. fimbriata obtained and
identified from kiwi plantations were used in pathogenicity tests on A. mearnsii seedlings. In vitro,
the antagonistic potential of B. subtilis on the pathogen was analyzed by direct confrontation
tests. To evaluate the effect of B. subtilis in vivo, black wattle seedlings were inoculated with
Rhizolyptus® seven days before and after pathogen inoculation. On black wattle seedlings,
C. fimbriata isolates caused 44,15% to 100% severity. Direct confrontation tests revealed that the
strains were effective in the biological control of C. fimbriata isolates in vitro. In vivo, Rizolyptus®
was not efficient in controlling C. fimbriata.

Keywords: fungus, wilt, bioprotector. 







Bacillus subtilis no Biocontrole de Ceratocystis fimbriata em Mudas de Acacia mearnsii

RESUMO

O objetivo deste trabalho foi avaliar o comportamento de isolados de Ceratocystis fimbriata
obtidos de kiwi (Actinidia deliciosa) em mudas de acácia-negra (Acacia mearnsii De Wild.), o
potencial de biocontrole in vitro de Bacillus subtilis sobre C. fimbriata e o comportamento in vivo
de B. subtilis contra C. fimbriata em mudas de acácia-negra. Isolados de C. fimbriata obtidos e
identificados em plantios de kiwi foram utilizados em testes de patogenicidade em mudas de
A. mearnsii. O potencial antagônico in vitro de B. subtilis sobre o patógeno foi analisado em
testes de confrontação direta. Para avaliar o comportamento in vivo de B. subtilis, as mudas de
acácia-negra foram inoculadas com Rizolyptus® sete dias antes e após a inoculação do patógeno.
Nas mudas de acácia-negra os isolados de C. fimbriata exibiram percentuais de severidade que
variam de 44,15% a 100%. Nos testes de confrontação direta as cepas mostraram-se eficientes
no biocontrole in vitro sobre os isolados de C. fimbriata. In vivo, o produto Rizolyptus® não foi
eficiente no controle de C. fimbriata.

Palavras-chave: fungos, murcha, biocontrole.</abstract>
  <note>Publicação on-line; 30 ref.; 1 table; 6 illus.; Summary (En)</note>
  <subject>
    <topic>FUNGO PARA CONTROLE BIOLÓGICO</topic>
  </subject>
  <subject>
    <topic>CERATOCYSTIS FIMBRIATA</topic>
  </subject>
  <relatedItem type="host">
    <titleInfo>
      <title>Floresta e Ambiente (Brazil)</title>
    </titleInfo>
    <originInfo>
      <publisher>Rio de Janeiro-RJ Instituto de Florestas - UFRRJ 1994</publisher>
    </originInfo>
    <identifier>2025-0452</identifier>
    <identifier type="issn">1415-0980  /  ISSN 2179-8087 0nline</identifier>
    <identifier type="local">BR2026000335</identifier>
    <part>
      <text>v. 26(4) p. 1-9; (2019)</text>
    </part>
  </relatedItem>
  <identifier type="uri">https://www.scielo.br/j/floram/a/dvBRKnpNrH9nJ5rXgWNdsMc/?format=pdf&amp;lang=en</identifier>
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    <url>https://www.scielo.br/j/floram/a/dvBRKnpNrH9nJ5rXgWNdsMc/?format=pdf&amp;lang=en</url>
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    <recordCreationDate encoding="marc">260410</recordCreationDate>
    <recordChangeDate encoding="iso8601">20260410104700.0</recordChangeDate>
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