00935nam a22002777a 4500001001200000003000900012005001700021007000300038008003400041040005400075041000900129072001300138110002200151110003000173110005600203111010600259245011900365260004200484300001000526500001700536650001600553650003200569650003000601650001600631650001000647FAO20100020BR-BrBNA20260522152128.0ta260509b bl.||||| |||| 00| 0 por d  aBR-BrBNAbporcBiblioteca Nacional de Agricultura  a(En)  aQ03; L701 aFAO, Rome (Italy)1 aWHO, Geneva (Switzerland)1 aOffice International des Epizooties, Paris (France)2 aJoint FAO/WHO/OIE Expert Meeting on Critically Important AntimicrobialscRome (Italy)d26-30 Nov 200710aJoint FAO/WHO/OIE Expert Meeting on Critically Important Antimicrobials.bReport of the FAO/WHO/OIE Expert Meeting3 aRome (Italy): bFAO/WHO/OIE, c2008.   a60 p.  aSummary (En)  aMedicamento  aPreservação de alimento  aProduto derivado da carne  aVeterinaria  aRisco