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  <titleInfo>
    <title>Caracteristicas fisicas e quimicas de frutos de maca (Malus domestica, Borkh, L.)cv. gala na colheita e apos frigoconservacao</title>
  </titleInfo>
  <titleInfo type="alternative">
    <title>[Physical and chemical characteristics of apple fruits (Malus domestica, Borkh, L.)cv. gala during harvest and after conservation in cold]</title>
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  <name type="personal">
    <namePart>Fortes, G.R.L.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="corporate">
    <namePart>Universidade Federal de Vicosa, MG (Brasil)</namePart>
    <role>
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    <place>
      <placeTerm type="text">Vicosa, MG (Brasil)</placeTerm>
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    <dateIssued>1985</dateIssued>
    <issuance>monographic</issuance>
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  <language>
    <languageTerm authority="iso639-2b" type="code">(Po</languageTerm>
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  <physicalDescription>
    <extent>55 p.</extent>
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  <note>12 illus.; 8 tables; Bibliography p. 41-47 (81 ref.); Summary (Por). (*) Documento disponível na(o) Universidade Federal de Vicosa, MG (Brazil)</note>
  <subject>
    <topic>MACA</topic>
  </subject>
  <subject>
    <topic>POS-COLHEITA</topic>
  </subject>
  <subject>
    <topic>PROPRIEDADE FISICO-QUIMICA</topic>
  </subject>
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    <recordCreationDate encoding="marc">230509</recordCreationDate>
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    <recordIdentifier source="BR-BrBNA">BR8601265</recordIdentifier>
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