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  <titleInfo>
    <title>Perspectivas e avanços da qualidade do leite no Brasil</title>
  </titleInfo>
  <name type="personal">
    <namePart>Mesquita, A.J. de (org.)</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
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  </name>
  <name type="personal">
    <namePart>Duar, J.W. (org.)</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Coelho, K.O. (org.)</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="corporate">
    <namePart>Conselho Brasileiro de Qualidade do Leite, Juiz de Fora, MG (Brasil)</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
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  <originInfo>
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    <place>
      <placeTerm type="text">Goiânia, GO (Brasil)</placeTerm>
    </place>
    <publisher>Talento</publisher>
    <dateIssued>2006</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">(Po</languageTerm>
  </language>
  <language>
    <languageTerm authority="iso639-2b" type="code">r)</languageTerm>
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  <physicalDescription>
    <extent>352 p.</extent>
  </physicalDescription>
  <note>Includes several bibliographies; Summaries (Eng, Por); 116 illus.; 85 tables</note>
  <subject>
    <topic>LEITE</topic>
  </subject>
  <subject>
    <topic>QUALIDADE</topic>
  </subject>
  <subject>
    <topic>DIAGNÓSTICO</topic>
  </subject>
  <subject>
    <topic>ANÁLISE MICROBIOLÓGICA</topic>
  </subject>
  <subject>
    <topic>CONTAMINAÇÃO BACTERIANA</topic>
  </subject>
  <subject>
    <topic>DOENÇA ANIMAL</topic>
  </subject>
  <subject>
    <topic>SEGURANÇA ALIMENTAR</topic>
  </subject>
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    <recordIdentifier source="BR-BrBNA">BR2022001072</recordIdentifier>
    <languageOfCataloging>
      <languageTerm authority="iso639-2b" type="code">por</languageTerm>
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