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_aBR-BrBNA _bpor _cBiblioteca Nacional de Agricultura |
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| 041 | _a(En) | ||
| 072 | _aF03 | ||
| 100 | 1 | _aSilva, H.C. | |
| 100 | 1 | _aBraga, G.L. | |
| 100 | 1 | _aBianchi, M. de L.P. | |
| 100 | 1 | _aRossi, E.A. | |
| 245 | 1 | _aEffect of germination on oligosaccharide and reducing sugar contents of brazilian soybean cultivars | |
| 246 | 1 | _aEffect of germination on oligosaccharide and reducing sugar contents of brazilian soybean cultivars | |
| 650 | _aSOJA | ||
| 650 | _aGERMINACAO | ||
| 650 | _aCOMPOSICAO QUIMICA | ||
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_tAlimentos e Nutricao (Brazil) _xISSN 0103-4235 _g(1990), v. 2 p. 13-19 _wBR9204150 |
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_a202311 _bLúcia _c55 _dLúcia Elande |
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