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_aBR-BrBNA _bpor _cBiblioteca Nacional de Agricultura |
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| 041 | _a(En) | ||
| 072 | _aQ04 | ||
| 100 | 1 | _aBottcher, A. | |
| 100 | 1 | _aNobile, P.M. | |
| 100 | 1 | _aMartins, P.F. | |
| 100 | 1 | _aConte, F.F. | |
| 100 | 1 | _aAzevedo, R.A. | |
| 100 | 1 | _aMazzafera, P. | |
| 245 | 1 | _aAntioxidative responses of cell suspension cultures of two Coffea arabica varieties to low aluminum levels at pH 5.8 | |
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| 650 | _aENZIMA | ||
| 650 | _aANTIOXIDANTE | ||
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_tHoehnea (Brazil) _xISSN 0073-2877 _g(Mar 2012), v. 39(1) p. 1-10 _wBR2012008120 |
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_a202311 _bLúcia _c55 _dLúcia Elande |
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