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| 001 | BR2014005348 | ||
| 003 | BR-BrBNA | ||
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| 040 |
_aBR-BrBNA _bpor _cBiblioteca Nacional de Agricultura |
||
| 041 | _a(En) | ||
| 072 | _aF63; F62 | ||
| 100 | 1 | _aBertoncelli, D.J. | |
| 100 | 1 | _aOliveira, M. de C. | |
| 100 | 1 | _aPassos, A.I. dos | |
| 100 | 1 | _aAriati, A.C. | |
| 100 | 1 | _aOrtolan, A.O. | |
| 100 | 1 | _aWitt, E. de P. | |
| 245 | 1 | _aEstablishment and content of sugars and phenols in Physalis callus obtained from different explants and concentrations of bap and naa | |
| 650 | _aPLANTA | ||
| 650 | _aCÉLULA VEGETAL | ||
| 650 | _aCRESCIMENTO | ||
| 650 | _aEXPLANTE | ||
| 650 | _aAÇÚCARES | ||
| 650 | _aREGENERAÇÃO NATURAL | ||
| 773 | 0 |
_tActa Scientiarum. Biological Sciences (Brazil) _xISSN 1679-9283 _g(Jan-Mar 2014), v. 36(1) p. 27-33 _wBR2014005348 |
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| 909 |
_a202311 _bLúcia _c55 _dLúcia Elande |
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_2AGRIS _n0 _cANA |
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