000 02487nab a2200325 i 4500
003 BR-BrBNA
005 20250508204955.0
008 250508b2020 bl.mr|pooa||| 00| 0 eng |
040 _aBR-BrBNA
_beng
072 _aF03
_b1670
100 _aAnjos Neto, Antônio Pereira dos
100 _aOliveira, Gustavo Roberto Fonseca
100 _aMello, Simone da Costa
100 _aSilva, Marcio Souza da
100 _aGomes-Junior, Francisco Guilhien
100 _aNovembre, Ana Dionisia da Luz Coelho
100 _aAzevedo, Ricardo Antunes
245 _aSeed priming with seaweed extract mitigate heat stress in spinach: effect on germination, seedling growth and antioxidant capacity
500 _aPublicação on-line; 42 ref.; 7 illus; Sumaries (En)
520 _a ABSTRACT: Spinach seeds are sensitive to high temperatures during germination and plant growth. It is known that seed priming with water or with seaweed extract (SWE) may enhance germination and seedling growth. The objective of this study was to evaluate the effects of seed priming with SWE (Ascophyllum nodosum) on the germination, seedling growth and antioxidant capacity of spinach seedlings under conditions of heat stress. Five concentrations of SWE (0.0, 0.15, 0.30, 0.60 and 1.2%) were used for priming the seeds under two temperatures (15 and 30 °C). Seeds primed with 0.3% SWE had the greatest activity of antioxidant metabolism and showed improved germination percentage, germination speed and seedling vigor under conditions of heat stress (30 °C) compared to nonprimed controls. Hydropriming and priming with 0.3% SWE resulted in lower contents of hydrogen peroxide (H2O2) and malondialdehyde (MDA) under heat stress than control (nonprimed spinach seeds). This study showed that seed priming with SWE was effective to mitigate stress due to high temperatures and to improve spinach seed germination and seedling vigor. Key words: Spinacea oleracea, Ascophyllum nodosum, seed-primed, thermal stress.
650 _aESPINAFRE
650 _aTRATAMENTO DE SEMENTE
650 _aGERMINAÇÃO
650 _aSTRESS
650 _aTEMPERATURA
773 0 _01365
_9344638
_dCampinas-SP Instituto Agronômico - Coordenadoria da Pesquisa Agropecuária 1941
_o2024-4960
_tBragantia (Brazil)
_x0006-8705
_gv. 49 p. 377-386; (2020)
_wBR2025001034
856 _uhttps://www.scielo.br/j/brag/a/SrHV7fKkyQBNddTrx4XFJ8B/?format=pdf&lang=en
942 _cANA
999 _c331391
_d331391