| 000 | 00854nam a22002657a 4500 | ||
|---|---|---|---|
| 001 | FAO0600846 | ||
| 003 | BR-BrBNA | ||
| 005 | 20260522152012.0 | ||
| 007 | ta | ||
| 008 | 260509b bl.||||| |||| 00| 0 por d | ||
| 040 |
_aBR-BrBNA _bpor _cBiblioteca Nacional de Agricultura |
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| 041 | _a(En) | ||
| 072 | _aP05; F01 | ||
| 100 | 1 | _aNowaki, T.K. | |
| 110 | 1 | _aFAO, Rome (Italy) | |
| 110 | 1 | _aNited Nations, Geneva (Switzerland). Economic Commission for Europe | |
| 245 | 1 | 0 |
_aChanges and trends in the changes and trends in the quantity and balance of energy consumption in agriculture. _b(Case studies)AGRI/MEC Report nº 116 |
| 260 | 3 |
_aNew York (USA): _bUN, _c1987. |
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| 300 | _a39 p. | ||
| 650 | _aRecurso energetico | ||
| 650 | _aConsumo | ||
| 650 | _aProducao vegetal | ||
| 909 |
_a202605 _bLúcia _c55 _dLúcia Elande |
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| 942 |
_2FAO _n0 _cBK |
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| 999 |
_c345751 _d345751 |
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